A Comparative Study on Ascorbic Acid Concentration, Total Phenol, and Flavonoid Content in Citrus Species Grown in a Different Region of Western Nepal

Table 3

Total phenol content in citrus fruit extract.

Place	Citrus limon (mg GAE/gm)	Citrus aurantifolia (mg GAE/gm)	Citrus maxima (mg GAE/gm)
Lamjung
Nawalparasi

Note: Data expressed as . Each experiment was done triplicate.