Prevalence of Aflatoxin Contamination in Peanuts and Peanut Butter from an Informal Market, Harare, Zimbabwe

Table 3

Aflatoxin contamination levels in peanut butter produced in Mbare backyard industry (μg/kg).

Sample	AFB1	AFB2	AFG1	AFG2	Total aflatoxins	Sample	AFB1	AFB2	AFG1	AFG2	Total aflatoxins
A1	172.7	42.8	162.9	39.9	417.5	A11	11.2	ND	ND	ND	11.2
A2	98.0	20.5	94.2	74.7	287.4	A12	20.2	ND	ND	ND	20.2
A3	71.5	11.7	75.0	74.8	233.0	A13	24.0	2.7	ND	ND	26.7
A4	382.9	ND	53.1	ND	435.9	A14	40.2	ND	ND	ND	40.2
A5	148.9	ND	44.4	ND	193.3	A15	10.7	ND	ND	ND	10.7
A6	27.7	ND	ND	ND	27.7	A16	18.8	ND	ND	ND	18.8
A7	70.4	7.7	ND	ND	78.1	A17	17.6	ND	9.1	ND	26.6
A8	28.8	ND	ND	ND	28.8	A18	30.3	ND	ND	ND	30.3
A9	14.7	ND	ND	ND	14.7	A19	34.6	ND	ND	ND	34.6
A10	4.7	ND	ND	ND	4.7	A20	32.2	ND	ND	ND	32.2

Note: ND, not detected (<0.75 μg/kg LOD).