Research Article

Decision Tree of Materials: A Model of Halal Control Point (HCP) Identification in Small-Scale Bakery to Support Halal Certification

Table 5

Alternative replacement of materials and tools.

No.MaterialBrand/supplierAlternative material

1Sugar donutPrima Fine Sugar/Primarasa MalangSugar donut Claris/Prigent
Sugar donut Semut/CV. Usaha Baru
Sugar donut ALCO/PT Karya Anugerah Jaya
2Edam/mature cheeseVictoria Edam/Primarasa MalangEdam cheese: Anchor/Fonterra Cooperative Group Ltd.
Edam cheese: cheese/PT. Dairygold Indonesia
Edam cheese: old Gouda cheese/Molfino HNOS S.A
Edam cheese: Valley shredded/PT. Pacific Lacto Jaya
3Canning cherryRoyal Willamette CherriesWilmond Canned Pitted Cherries/Zhejiang Ju Zhen Yuan Foodstuffs Co., Ltd.
4Essence (rhum)Butterfly/Diva MalangMy vla/PT. Forisa Nusa Persada
Toffieco Zero Black Forest/Pillarose
5BrushBrush from plastic/silicon has halal-certified

Alternative selected bakery business.