The Application of FTIR Spectroscopy and Chemometrics for the Authentication Analysis of Horse Milk

<div>FTIR spectra of pure horse milk (HM), goat milk (GM), cow milk (CM), and ternary mixture (HM, GM, and CM) were scanned using attenuated total reflectance (ATR) mode in the infrared region (4000-650 cm<sup>-1</sup>).</div>

International Journal of Food Science

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Figure 2

Figure 2: The Application of FTIR Spectroscopy and Chemometrics for the Authentication Analysis of Horse Milk 