Isoflavone and Antioxidant of Instant Cream Soup Made from Pumpkin and Tempeh and Their Active Compound in Ovariohysterectomy Rat-Induced Alzheimer’s Disease

Table 3

MDA levels and SOD activity in the blood of experimental rats.

Groups	MDA level (nmol mL^-1)	SOD activity (U mL^-1)
Control	^a	^a
OH	^a	^ab
IPS	^a	^bc
IPTS	^a	^c

Control: control rats with standard feed, OH: OVx rats with standard feed, IPS: OVx rats with instant pumpkin cream soup feed, and IPTS: OVx rats with instant pumpkin cream soup enriched with tempeh. Values are the (SD) of the three replicates. Different letters in the same column indicate significant differences () between treatments.