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International Journal of Food Science
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International Journal of Food Science
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2023
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Article
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Tab 1
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Research Article
Evaluation of Proximate, Phytochemical, and Heavy Metal Content in Black Cumin and Fenugreek Cultivated in Gamo Zone, Ethiopia
Table 1
Series of working standard solutions of metals.
S. no.
Metals
Series (in
μ
L)
1
Fe
50, 150, 250, 350, and 450
2
Zn
50, 150 L, 250, 350, and 450
3
Cr
50, 150, 250, 350, and 450
4
Cu
125, 250, 375, 500, and 625
5
Ni
125, 250, 375, 500, and 625
6
Mn
50, 100, 150, 200, and 250
7
Co
25, 125, 250, 375, and 500
8
Cd
25, 125, 250, 375 L, and 500
9
Pb
5, 10, 15, 20, and 25