Research Article
Determination of Caffeine, Theobromine, and Theophylline by HPLC-DAD in Beverages Commonly Consumed in Lima, Peru
Figure 2
Chromatograms of some samples by HPLC-DAD: (a) HT-3, (b) SOD-5, (c) CP-1, (d) ED-2, (e) SD-4, and (f) CM-5.
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