Research Article
Determination of Caffeine, Theobromine, and Theophylline by HPLC-DAD in Beverages Commonly Consumed in Lima, Peru
Figure 5
Box plot showing the distribution of the concentrations of methylxanthines: (a) theobromine (mg/L), (b) theophylline (mg/L), and (c) caffeine (mg/100 g sample).
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(b) |
(c) |