Journal of Analytical Methods in Chemistry / 2015 / Article / Tab 4

Research Article

The Content of Secondary Metabolites and Antioxidant Activity of Wild Strawberry Fruit (Fragaria vesca L.)

Table 4

Antioxidant activity (%) expressed as the ability to neutralize the DPPH radical in water extracts made of studied materials in successive years of the study.

CultivarsRaw material
Fresh materialDry material

“Baron von Solemacher”12.65a11.34a14.02b12.6723.84a21.51b26.05b23.80
“Yellow Wonder”12.42a11.16a13.63a12.4023.44a21.05a25.70a23.40

Explanatory notes: see Table 2.

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