Journal of Analytical Methods in Chemistry / 2015 / Article / Tab 4

Research Article

The Content of Secondary Metabolites and Antioxidant Activity of Wild Strawberry Fruit (Fragaria vesca L.)

Table 4

Antioxidant activity (%) expressed as the ability to neutralize the DPPH radical in water extracts made of studied materials in successive years of the study.

CultivarsRaw material
Fresh materialDry material
201120122013Mean201120122013Mean

“Baron von Solemacher”12.65a11.34a14.02b12.6723.84a21.51b26.05b23.80
“Yellow Wonder”12.42a11.16a13.63a12.4023.44a21.05a25.70a23.40
“Regina”14.30b13.21b15.30c14.2724.66b22.15c26.98c24.60
Mean13.1211.9014.3113.1123.9821.5726.2423.93

Explanatory notes: see Table 2.