Advantageous Extraction, Cleanup, and UHPLC-MS/MS Detection of Patulin Mycotoxin in Dietary Supplements and Herbal Blends Containing Hawberry from <i>Crataegus</i> spp.

<div>Distribution average content of PAT (<i>µ</i>g/kg) in the 41 studied commercial dietary supplements, herbal blends, and freshly harvested hawberry in relation to the identified genus species of <i>Crataegus</i> spp. (Tables <a href="../tab1/">1</a> and <a href="../tab2/">2</a>).</div>

Journal of Analytical Methods in Chemistry

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Figure 5

Figure 5: Advantageous Extraction, Cleanup, and UHPLC-MS/MS Detection of Patulin Mycotoxin in Dietary Supplements and Herbal Blends Containing Hawberry from <i>Crataegus</i> spp. 

Figure 5 | Advantageous Extraction, Cleanup, and UHPLC-MS/MS Detection of Patulin Mycotoxin in Dietary Supplements and Herbal Blends Containing Hawberry from Crataegus spp. 