Research Article

Elevation of Circulating miR-210 Participates in the Occurrence and Development of Type 2 Diabetes Mellitus and Its Complications

Table 3

The differences and correlation of demographic, general, and clinical characteristics between high and low miR-210 level groups in patients with type 2 diabetes mellitus.

L-miR-210 ()H-miR-210 () test ()Pearson

Gender0.102
 Male3256
 Female2524
Age (year)0.732-0.0220.8
Height (cm)0.0230.1610.061
Weight (kg)<0.0010.684<0.001
Head circumference (cm)0.294-0.0920.285
Neck circumference (cm)0.126-0.130.129
Neck circumference (cm)0.934-0.0240.779
Hip circumference (cm)0.923-0.0260.767
Visceral fat (cm2)<0.0010.557<0.001
Subcutaneous fat (cm2)<0.0010.476<0.001
BMI<0.0010.835<0.001
Diagnosis time (month)0.8620.0750.386
FBG (mmol/L)0.2970.0460.595
PBG (mmol/L)0.340.0440.611
FINS (μIU/mL)0.6680.0320.713
PINS (μIU/mL)0.307-0.0130.876
Fasting C-peptide(μg/L)0.569-0.0630.466
Postprandial C-peptide (μg/L)0.544-0.1400.103
HbAlc (%)0.3680.0480.575
HGB (g/L)0.765-0.0770.374
RBC (×10^12/L)0.256-0.1220.155
WBC (×10^9/L)0.629-0.0070.932
PLT (×10^9/L)0.601-0.0340.695
Hematocrit value0.781-0.1160.177
MCV (fl)0.669-0.0430.621
MCH (pg)0.670-0.0670.438
MPV (fl)0.0500.0540.529
ALT (IU/L)0.7260.0580.501
AST (IU/L)0.5670.1230.153
ALP (IU/L)0.2070.0790.358
GGT (IU/L)0.9970.1140.184
ALB (g/L)0.319-0.1960.021
BUN (mmol/L)0.5390.0570.505
CR (μmol/L)0.2240.0340.690
UA (μmol/L)0.8770.0170.846
TG (mmol/L)0.0300.1800.035
TC (mmol/L)0.0030.350<0.001
HDL (mmol/L)0.629-0.0520.545
LDL (mmol/L)<0.0010.389<0.001

BMI: body mass index; FBG: fasting blood-glucose; PBG: postprandial blood glucose; FINS: fasting insulin; PINS: postprandial insulin; HbAlc: glycated hemoglobin; HGB: hemoglobin; RBC: red blood count; WBC: white blood cell; MCV: mean corpuscular volume; MCH: mean corpuscular hemoglobin; MPV: mean platelet volume; ALT: alanine aminotransferase; AST: aspartate aminotransferase; ALP: alkaline phosphatase; GGT: gamma-glutamyl transpeptidase; ALB: albumin; BUN: blood urea nitrogen; CR: creatinine; UA: uric acid; TG: triglyceride; TC: total cholesterol; HDL: high-density lipoprotein; LDL: low density lipoprotein.