Research Article
Elevation of Circulating miR-210 Participates in the Occurrence and Development of Type 2 Diabetes Mellitus and Its Complications
Table 5
The correlation of dietary patterns with high and low miR-210 level groups in patients with type 2 diabetes mellitus.
| | L-miR-210 () | H-miR-210 () | Pearson | |
| | Frequency of smoking (per week) | Never (54) | Never (54) | 0.306 | 0.858 | | 1 ~ 6 times (5) | 1 ~ 6 times (6) | | ≥7 times (10) | ≥7 times (8) |
| | Frequency of drinking (per week) | Never (35) | Never (38) | 0.425 | 0.808 | | 1 ~ 6 times (24) | 1 ~ 6 times (22) | | ≥7 times (10) | ≥7 times (8) |
| | Average intake of fresh vegetable (per day) | <200 g (12) | <200 g (24) | 8.889 | 0.015 | | 200~400 g (35) | 200~400 g (28) | | 400~600 g (18) | 400~600 g (16) | | >600 g (4) | >600 g (0) |
| | Average intake of fresh fruit (per day) | <200 g (39) | <200 g (36) | 3.417 | 0.332 | | 200~400 g (26) | 200~400 g 27) | | 400~600 g (2) | 400~600 g (5) | | >600 g (2) | >600 g (0) |
| | Frequency of fish consumption (per week) | ≤1 times (25) | ≤1 times (27) | 0.176 | 0.675 | | ≥2 times (44) | ≥2 times (41) |
| | Average intake of soy products (per day) | <100 g (22) | <100 g (36) | 9.656 | 0.010 | | 100~250 g (32) | 100~250 g (21) | | 250~400 g (11) | 250~400 g (11) | | >400 g (4) | >400 g (0) |
| | Are you still working? | No (36) | No (30) | 0.89 | 0.345 | | Yes (33) | Yes (38) |
| | Sleep status (past 7 days) | Fell bad (28) | Fell bad (20) | 1.877 | 0.171 | | Fell good (41) | Fell good (48) |
|
|
