Understanding the Antinutritional Factors and Bioactive Compounds of Kodo Millet (Paspalum scrobiculatum) and Little Millet (Panicum sumatrense)

Table 4

Antinutrient compounds found in millets.

Millets	Antinutrients
	Phytic acids	Tannins
Kodo millet	1.2–1.4 mg·g^−1	1.0–1.2 mg·g^−1
Little millet	—	332.1–336.8 mg CE/100 g
Barnyard millet	3.37–3.70 mg·g^−1	—
Proso millet	7.2 mg·g^−1	—
Finger millet	5.54–5.58 mg·g^−1	3.5 mg·g^−1
Pearl millet	9.2 mg·g^−1	2.2 mg·g^−1

Source: [2, 26].