Protective Effect of Pulp Oil Extracted from Canarium odontophyllum Miq. Fruit on Blood Lipids, Lipid Peroxidation, and Antioxidant Status in Healthy Rabbits

Table 1

Ingredients of experimental diets (g/kg).

Ingredients	Ingredients in experimental groups (g/kg)
	NC	NP	NK
Soybean meal	150	150	150
Corn	300	300	300
Palm kernel	360	360	360
Starch	100	100	100
Molasses	20	20	20
Corn oil	20	—	—
Vitamin mixture^a	3	3	3
Mineral mixture^b	35	35	35
DL-methionine	2	2	2
CaCO3	5	5	5
CaHPO4	5	5	5
Pulp oil of CO	—	20	—
Kernel oil of CO	—	—	20
Total	1000	1000	1000

NC (negative control): normal diet,
NP: normal diet + 2% pulp oil extracted from CO fruit,
NK: normal diet + 2% kernel oil extracted from CO fruit,
^aVitamin mixture: vitamine A: 50000 i.u, vitamine D3: 8000 i.u, vitamine E: 8 mg,
^bMineral mixture: manganese: 320 mg, zinc: 200 mg, magnesium 1400 mg,
ferrous: 300 mg, opper: 50 mg, cobalt: 10 mg, iodate: 20 mg,
phosphorus: 10000 mg, salt: 5500 mg and calcium: 1300 mg.