The Effect of Standardised Flower Extracts of Sorbus aucuparia L. on Proinflammatory Enzymes, Multiple Oxidants, and Oxidative/Nitrative Damage of Human Plasma Components In Vitro
Table 3
Correlation () coefficients and probability () values of linear relationships between phenolic contents of the extracts and their activity parameters towards multiple oxidants.
() for
TPC
TPH
TFL
TCFA
TCHA
TPA
TLPA
AAE (O2∙)
0.8784 (0.050)
0.9992 (0.000)
0.9976 (0.000)
0.9106 (0.032)
0.4419 (0.456)
0.0423 (0.946)
0.9534 (0.012)
AAE (OH∙)
0.9885 (0.001)
0.8864 (0.045)
0.8569 (0.064)
0.7528 (0.142)
0.4567 (0.439)
0.1515 (0.808)
0.7677 (0.130)
AAE (H2O2)
0.9796 (0.003)
0.9161 (0.029)
0.8847 (0.046)
0.7326 (0.159)
0.4455 (0.452)
0.0192 (0.976)
0.8314 (0.081)
AAE (NO∙)
0.8666 (0.057)
0.9176 (0.028)
0.8863 (0.045)
0.6486 (0.236)
0.4001 (0.504)
0.2778 (0.651)
0.9183 (0.028)
AAE (ONOO–)
0.9773 (0.004)
0.9170 (0.028)
0.8853 (0.046)
0.7308 (0.161)
0.4419 (0.456)
0.0105 (0.987)
0.8343 (0.079)
AAE (HClO)
0.9627 (0.009)
0.7162 (0.174)
0.6722 (0.214)
0.5734 (0.312)
0.2302 (0.709)
0.2290 (0.711)
0.5573 (0.329)
Activity and concentration parameters according to Figure 2 and Tables 2 and 3. Asterisks mean statistical significance of the estimated linear relationships (,, and ). All statistically significant relationships are printed in bold. The () and () values for TE towards individual oxidants were the same as given for AAE.
