Review Article
Analysis of Challenges Facing Rice Processing in Nigeria
Table 3
Household expenditure by commodity, rural.
| Serial number | Commodities | Percentage of foods |
| 1 | Maize | 5.48 | 2 | Rice | 9.07 | 3 | Other cereals | 14.30 | 4 | Bread and similar foods | 2.30 | 5 | Tubers and plantains | 22.30 | 6 | Poultry | 0.36 | 7 | Meats | 2.61 | 8 | Sea foods | 4.09 | 9 | Dairy products | 1.10 | 10 | Oils, fats, and oil rich nuts | 3.80 | 11 | Fruits | 1.55 |
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Source: National Bureau of Statistics [26].
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