Isolation and Characterization of Nanofibrillar Cellulose from Agave tequilana Weber Bagasse

Table 1

Chemical composition of the agave bagasse.

Ash (%)	Acetone extractables (%)	Water extractables (%)	Lignin (%)	Cellulose (%)	Hemicellulose (%)
2.8 ± 0.5	3.6 ± 0.8	3.7 ± 0.8	20.1 ± 1.5	44.5 ± 2.5	25.3 ± 3.4