Tea Stem as a Sorbent for Removal of Methylene Blue from Aqueous Phase

<div>Effect of ionic strength on the removal efficiency and adsorption capacity of MB (<i>C</i> = 100 mg/L; RM = 4 g/L; temp. = 298 K; time = 60 min; pH = 5.00).</div>

Advances in Materials Science and Engineering

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Figure 5

Figure 5: Tea Stem as a Sorbent for Removal of Methylene Blue from Aqueous Phase 