Progress towards Sustainable Utilisation and Management of Food Wastes in the Global Economy

<table class="figure-group"><tr class="fig-image" id="a"><td><object data="https://static.hindawi.com/articles/ijfs/volume-2016/3563478/figures/3563478.fig.006a.svgz" name="3563478.fig.006a" type="image/svg+xml"></object></td></tr><tr class="fig-caption"><td><b>(a) </b>Ranking of top captured aquatic plants</td></tr><tr class="fig-image" id="b"><td><object data="https://static.hindawi.com/articles/ijfs/volume-2016/3563478/figures/3563478.fig.006b.svgz" name="3563478.fig.006b" type="image/svg+xml"></object></td></tr><tr class="fig-caption"><td><b>(b) </b>Ranking of top farmed aquatic plants</td></tr></table>

<div>Captured and farmed aquatic plant food species in 2010 (data in tonnes) [<a href="/journals/ijfs/2016/3563478/#B150">118</a>, <a href="/journals/ijfs/2016/3563478/#B188">156</a>].</div>

International Journal of Food Science

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Figure 6

Figure 6: Progress towards Sustainable Utilisation and Management of Food Wastes in the Global Economy 