Underwater Shockwave Pretreatment Process to Improve the Scent of Extracted Citrus junos Tanaka (Yuzu) Juice
Table 2
Volatile composition of yuzu juices.
Compound
RI
Relative concentration (%)
KY
NLY
ZB-WAX Plus
Control
SW 2.5 kV
SW 3.5 kV
Control
SW 2.5 kV
SW 3.5 kV
α-Pinene
990
1.51
1.52
1.72
1.81
1.89
2.15
α-Thujene
993
—
—
—
0.08
0.16
0.11
β-Pinene
1077
0.43
0.48
0.50
1.11
1.13
1.15
Sabinene
1090
—
—
—
—
—
0.12
Myrcene
1127
2.44
2.23
2.20
1.86
1.91
1.94
α-Phellandrene
1135
0.10
0.33
0.17
0.75
0.79
0.78
α-Terpinene
1149
0.17
0.16
0.15
0.32
0.29
0.32
Limonene
1169
86.77
83.50
85.26
72.46
71.42
71.70
β-Phellandrene
1180
0.40
1.59
0.91
4.06
4.55
4.43
γ-Terpinene
1215
7.19
8.49
7.90
14.65
14.85
15.14
p-Cymene
1242
0.32
0.42
0.42
0.80
0.97
0.78
α-Terpinolene
1253
0.29
0.27
0.26
0.44
0.43
0.42
Copaene
1462
0.01
0.04
0.02
0.01
0.03
0.02
Linalool
1495
0.06
0.46
0.28
1.06
0.87
0.35
Caryophyllene
1573
—
—
—
—
—
0.07
(E)-β-Farnesene
1613
0.04
0.22
0.08
0.30
0.25
0.30
γ-Cadinene
1682
0.16
0.11
0.08
0.07
0.09
0.05
Bicyclogermacrene
1706
—
—
—
0.07
0.06
0.07
δ-Cadinene
1721
0.02
0.06
0.04
0.03
0.06
0.03
Total
99.89
99.88
99.97
99.89
99.77
99.92
RI: Retention Index values were determined relative to n-alkanes on the ZB-WAX Plus column. The correct isomer was not identified. SW represents shockwave treatment.