Borassus aethiopum-Fortified Bread Reduces Metabolic Risk Factors among Cardiovascular Disease Outpatients at 37 Military Hospital, Accra: A Pilot Study

Table 1

Test of normality of variables.

Variables	Control group	Shapiro-Wilk value	Experimental group	Shapiro-Wilk value
WC		0.855		0.065
BMI		0.133		0.060
VF		0.485		0.214
Metabolic age		0.080		0.071
TC		0.057		0.068
TG		0.240		0.130
HDL		0.595		0.666
LDL		0.310		0.342