International Journal of Food Science / 2020 / Article / Fig 2

Research Article

Traditional Practices and Consumer Habits regarding Consumption of Underutilised Vegetables in Kilimanjaro and Morogoro Regions, Tanzania

Figure 2

(a) V. vexillata leaves. (b) V. vexillata seeds. Source: Field survey, 2017.
(a) V. vexillata leaves
(b) V. vexillata seeds

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