Immunomodulatory and Antioxidant Activities of Select Indonesian Vegetables, Herbs, and Spices on Human Lymphocytes

<div><sup>1</sup>H-NMR profile of <i>E. elatior</i> (a), <i>A. graveolens</i> (b), <i>O. xcitriodorum</i> (c), <i>K. galanga</i> (d), and <i>P. amaryllifolius</i> (e) extracts.</div>

International Journal of Food Science

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Figure 2

Figure 2: Immunomodulatory and Antioxidant Activities of Select Indonesian Vegetables, Herbs, and Spices on Human Lymphocytes 