Nutritional Content and Characteristics of Pumpkin Cream Soup with Tempeh Addition as Supplementary Food for Elderly

Table 4

Proximate nutrient content of cream soup formulas.

F	Composition (%)
	Moisture	Ash	Protein	Fat	Carbohydrate	Crude fibre
A1B0	^b	^d	^a	^d	^c	^b
A1B1	^b	^c	^d	^a	^b	^d
A1B2	^b	^c	^e	^b	^a	^d
A2B0	^a	^a	^a	^d	^d	^a
A2B1	^a	^b	^b	^b	^e	^c
A2B2	^a	^b	^c	^c	^d	^d

F: formulas. Values are from three replications; the different superscripts in one column denote significant differences ().