International Journal of Food Science / 2021 / Article / Tab 1

Research Article

Phytochemical Analysis and Cholinesterase Inhibitory and Antioxidant Activities of Enhydra fluctuans Relevant in the Management of Alzheimer’s Disease

Table 1

Qualitative phytochemical analysis of different extracts of E. fluctuans.

PhytoconstituentsCHEEAEAQEPEE

Phenolics+++++++
Flavonoids+++++++
Alkaloids---
Tannins-+++-
Phytosterols++-++
Saponins-++-

+, present in mild amount; ++, present in moderate amount; +++, present in large amount; -, absence. CHE: chloroform extract; EAE: ethyl acetate extract; AQE: aqueous extract; PEE: petroleum ether extract.

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