Table of Contents
Journal of Food Processing
Volume 2015, Article ID 343945, 10 pages
http://dx.doi.org/10.1155/2015/343945
Research Article

Drying Kinetics of Eggplant (Solanum melongena) in a Fluidized Bed Dryer: Experimental Evaluation and Modelling

Department of Chemical Engineering, American University of Sharjah, P.O. Box 26666, Sharjah, UAE

Received 20 August 2015; Revised 15 October 2015; Accepted 20 October 2015

Academic Editor: Raquel P. Guiné

Copyright © 2015 Mohamed A. ElKhodiry et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Mohamed A. ElKhodiry, Shaima R. Suwaidi, Melika Taheri, Hams Elwalid, Dina ElBaba, and Muhammad Qasim, “Drying Kinetics of Eggplant (Solanum melongena) in a Fluidized Bed Dryer: Experimental Evaluation and Modelling,” Journal of Food Processing, vol. 2015, Article ID 343945, 10 pages, 2015. https://doi.org/10.1155/2015/343945.