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Journal of Food Quality
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2017
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Article
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Tab 2
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Research Article
Comparing the Quality of Iodine in Edible Salt in Iranian Households Living in the Southern Province of Khorasan-e-Razavi Using WHO Standards (Years 2010–2015)
Table 2
Monthly salt sampling frequencies and their gamma iodine values.
Valuable
% Iodine/ppm
Total
P
value
<20
20–50
>50
Month
Apr
6
9
2
17
0.300
May
5
12
0
17
Jun
2
4
0
6
Jul
0
2
0
2
Aug
1
4
0
5
Sep
0
5
0
5
Oct
3
3
0
6
Nov
0
1
0
1
Dec
1
7
0
8
Jan
3
6
0
9
Mar
1
2
3
5
Total
22
55
5
82