Physicochemical and Nutritional Characterization of Brebas for Fresh Consumption from Nine Fig Varieties (<i>Ficus carica</i> L.) Grown in Extremadura (Spain)

<div>Weight and width of the brebas of nine fig tree varieties grown in Extremadura. BB: Blanca Bétera; BN: Banane; BT: Brown Turkey; CDB: Cuello Dama Blanco; CDN: Cuello Dama Negro; CE: Colar Elche; SA: San Antonio; Ti: Tiberio; TV: Tres Voltas L’Any. SSB: statistical significance bar using the Tukey HSD test.</div>

Journal of Food Quality

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Figure 1

Figure 1: Physicochemical and Nutritional Characterization of Brebas for Fresh Consumption from Nine Fig Varieties (<i>Ficus carica</i> L.) Grown in Extremadura (Spain) 

Figure 1 | Physicochemical and Nutritional Characterization of Brebas for Fresh Consumption from Nine Fig Varieties (Ficus carica L.) Grown in Extremadura (Spain) 