Journal of Food Quality / 2017 / Article / Tab 1

Research Article

Antioxidant Properties of Popular Turmeric (Curcuma longa) Varieties from Bangladesh

Table 1

Details of the eight turmeric extracts collected from Khulna and Chittagong districts.

Variety nameExtraction solventCollection divisionCode nameScientific name

MuraWaterKhulnaKMWCurcuma longa
MuraEthanolKhulnaKMECurcuma longa
ChoraWaterKhulnaKCWCurcuma longa
ChoraEthanolKhulnaKCECurcuma longa
MuraWaterChittagongCMWCurcuma longa
MuraEthanolChittagongCMECurcuma longa
ChoraWaterChittagongCCWCurcuma longa
ChoraEthanolChittagongCCECurcuma longa