Ultrasound as an Alternative to Conventional Marination: Acceptability and Mass Transfer

Table 3

Multiple comparisons of beef samples (longissimus dorsi).

Samples	Summation of ranges	Means of ranges
60 min US, 0 d	114.000
40 min MT, 0 d	116.000
40 min US, 0 d	122.000
20 min US, 0 d	123.500
40 min MT, 7 d	140.000
60 min MT, 0 d	154.000
20 min MT, 7 d	163.500
20 min MT, 0 d	170.000
40 min US, 7 d	175.000
20 min US, 7 d	179.500
60 min US, 7 d	190.500
60 min MT, 7 d	224.000

MT, marinated traditionally; US, ultrasound; d, storage days at 4°C. Significance level is 0.05. Values in columns with different letters are statistically different ().