Research Article
Safety of Potato Consumption in Slovak Region Contaminated by Heavy Metals due to Previous Mining Activity
Table 2
Contents of heavy metals in soil determined in different soil extracts.
| Locality | | aqua regia | NH4NO3 | Cd | Pb | Ni | Cd | Pb | Ni | (mg/kg) | (mg/kg) |
| Odorin | Min. | 0.94 | 17.00 | 30.80 | 0.026 | 0.080 | 0.140 | Max. | 1.35 | 24.40 | 50.00 | 0.047 | 0.205 | 0.395 | Average | 1.19 | 19.88 | 39.53 | 0.033 | 0.148 | 0.223 | STDEV | 0.13 | 1.66 | 4.33 | 0.006 | 0.032 | 0.059 |
| Matejovce | Min. | 1.16 | 17.40 | 33.00 | 0.004 | 0.023 | 0.019 | Max. | 1.56 | 25.40 | 71.00 | 0.055 | 0.295 | 0.380 | Average | 1.34 | 21.84 | 52.59 | 0.045 | 0.227 | 0.228 | STDEV | 0.12 | 1.69 | 9.01 | 0.012 | 0.035 | 0.066 |
| Spissky Stvrtok | Min. | 1.00 | 17.60 | 37.40 | 0.023 | 0.090 | 0.105 | Max. | 1.44 | 26.80 | 51.20 | 0.047 | 0.210 | 0.475 | Average | 1.21 | 20.44 | 45.95 | 0.034 | 0.149 | 0.241 | STDEV | 0.12 | 2.17 | 3.37 | 0.007 | 0.030 | 0.072 |
| Limit value | 0.4 | 70.0 | 50.0 | | | | Critical value | | | | 0.1 | 0.1 | 1.5 |
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