Assessment of Dairy Product Safety Supervision in Sales Link: A Fuzzy-ANP Comprehensive Evaluation Method

<table class="table-group" id="tab3"><tr><td><table class="table"><tr><td class="thead-hr" colspan="3"><hr/></td></tr><tr class="thead"><td class="align_left">Type</td><td class="align_center">Frequency</td><td class="align_center">Proportion</td></tr><tr><td class="thead-hr" colspan="3"><hr/></td></tr><tr><td class="align_left">Store operated by website</td><td class="align_center">187</td><td class="align_center">0.156</td></tr><tr><td class="align_left">Official flagship store</td><td class="align_center">181</td><td class="align_center">0.151</td></tr><tr><td class="align_left">Agent</td><td class="align_center">832</td><td class="align_center">0.693</td></tr><tr class="table-tr"><td colspan="3"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Characteristics of business type sampled online.</div>

Journal of Food Quality

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Table 3

Table 3: Assessment of Dairy Product Safety Supervision in Sales Link: A Fuzzy-ANP Comprehensive Evaluation Method 