Journals
Publish with us
Publishing partnerships
About us
Blog
Journal of Food Quality
+
Journal Menu
Journal overview
For authors
For reviewers
For editors
Table of Contents
Special Issues
Submit
Journal of Food Quality
/
Table of Contents: 2018
Table of Contents
2018
2021
2020
2019
2018
2017
Table of Contents: 2018
Journal of Food Quality
-
Special Issue
- Volume 2018
- Article ID 7480910
- Editorial
Natural Strategies to Improve Quality in Food Protection
Flora V. Romeo | Juliana Alves Macedo | Antonino Malacrinò
26 Dec 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 1809297
- Research Article
Nondestructive Identification of Salmon Adulteration with Water Based on Hyperspectral Data
Tao Zhang | Biyao Wang | ... | Yan Lv
26 Dec 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 4270279
- Research Article
Flavonoid Productivity Optimized for Green and Red Forms of
Perilla frutescens
via Environmental Control Technologies in Plant Factory
Na Lu | Michiko Takagaki | ... | Natsuko Kagawa
20 Dec 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 2936589
- Research Article
Ultrasound Improves Antimicrobial Effect of Sodium Hypochlorite and Instrumental Texture on Fresh-Cut Yellow Melon
Denes K. A. Rosario | Ana Lucia A. Duarte | ... | Patricia C. Bernardes
06 Dec 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 7673652
- Research Article
Determination of Free Amino Acids in Three Species of Duckweed (Lemnaceae)
Xiaolong Zhang | Hongyan Chen | ... | Qinan Wu
05 Dec 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 2939207
- Research Article
Sulfonamide Residues: Honey Quality in the Czech Market
Sandra Dluhošová | Ivana Borkovcová | ... | Lenka Vorlová
03 Dec 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
- Volume 2018
- Article ID 8478471
- Research Article
Methods for Extraction of Muscle Proteins from Meat and Fish Using Denaturing and Nondenaturing Solutions
Antonella della Malva | Marzia Albenzio | ... | Rosaria Marino
28 Nov 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 3836064
- Review Article
Advanced Analytical Methods for Phenolics in Fruits
Nesibe Ebru Kafkas | Müberra Kosar | ... | Alyson E. Mitchell
26 Nov 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 5427302
- Research Article
Effects of Variety, Season, and Region on Theaflavins Content of Fermented Chinese Congou Black Tea
Yongwen Jiang | Jinjie Hua | ... | Haile Ma
25 Nov 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 9843503
- Research Article
Effect of Freeze-Thaw Pretreatment on Extraction Yield and Antioxidant Bioactivity of Corn Carotenoids (Lutein and Zeaxanthin)
Yan Jiao | Dajing Li | ... | Yadong Xiao
21 Nov 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 4931202
- Research Article
Influence of the Addition of Potato, Okara, and Konjac Flours on Antioxidant Activity, Digestibility, and Quality of Dumpling Wrappers
Yongli Jiang | Yimeng Zhao | ... | Yun Deng
21 Nov 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 9408715
- Research Article
Effect of Low-Calorie Pumpkin Jams Fortified with Soybean on Diabetic Rats: Study of Chemical and Sensory Properties
Amnah M. A. Alsuhaibani | Amal N. Al-Kuraieef
15 Nov 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
- Volume 2018
- Article ID 3481806
- Research Article
Microbial Decontamination of Onion by Corona Discharge Air Plasma during Cold Storage
Eun Ha Chang | Yeoung Seuk Bae | ... | Ji Weon Choi
14 Nov 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 7949782
- Research Article
Algal and Vegetable Oils as Sustainable Fish Oil Substitutes in Rainbow Trout Diets: An Approach to Reduce Contaminant Exposure
Amélie Bélanger-Lamonde | Pallab K. Sarker | ... | Grant W. Vandenberg
14 Nov 2018
PDF
Download PDF
Citation
Download citation
Journal of Food Quality
-
Special Issue
Volume 2018
- Article ID 2910481
- Research Article
Biocontrol of
Penicillium digitatum
on Postharvest Citrus Fruits by
Pseudomonas fluorescens
Zhirong Wang | Mengyao Jiang | ... | Jianquan Kan
14 Nov 2018
PDF
Download PDF
Citation
Download citation
First
1
|
2
|
3
|
4
|
5
|
6
|
7
|
8
Last
First
1
|
2
|
3
|
4
Last
Publishing Collaboration
More info
Journal metrics
Acceptance rate
33%
Submission to final decision
79 days
Acceptance to publication
43 days
CiteScore
2.400
Impact Factor
1.763
Submit
Author guidelines
Editorial board
Databases and indexing
Sign up for content alerts
Sign up