Modeling the Combined Effects of Temperature, pH, and Sodium Chloride and Sodium Lactate Concentrations on the Growth Rate of Lactobacillus plantarum ATCC 8014

Table 5

Analysis of variance (ANOVA) of the predictive model obtained for growth rate according to the CCRD.

Source of variations	Sum of squares	Df	Mean square	test	value
Regression	0.007726	6	0.001288	37.88	<0.00001
Residual	0.000646	19	0.000034
Total	0.008372	25

Degree of freedom. test is the calculated value. Determination coefficient = 92.28%; = 2.11 (tabulated).