Journal of Food Quality

Research Article

Quality Risk Evaluation of the Food Supply Chain Using a Fuzzy Comprehensive Evaluation Model and Failure Mode, Effects, and Criticality Analysis

Table 4

Values of , , , and scored by five experts.
Scored by 1st expert Scored by 2nd expert Scored by 3rd expert Scored by 4th expert Scored by 5th expertAverage
1234512345123451234512345
   √   √     √   √    √   
  √     √    √    √   √  
√    √      √   √    √   
   √    √    √     √  √  
 3  3  12  2.4  6 5.28
  √      √   √   √   √    
    √  √     √    √     √
 √    √     √   √     √  
   √  √      √   √    √  
 7.5  15  12  10  10 10.90
   √    √ √      √     √  
  √     √    √    √   √  
 √       √    √ √    √   
   √   √    √  √     √   
 6  26.67  6.67  6  24 13.87
 √     √      √  √    √   
   √    √   √      √   √ 
    √    √ √      √    √ 
   √   √   √     √    √  
 10  20  15  20  16 16.20
 √      √ √       √   √   
   √     √   √  √       √
    √  √      √    √ √   
   √   √    √     √    √ 
 10  20  6.67  10  7.5 10.83