Effect of Differing Ingredients and Packaging Technologies on the Color of High-Pressure Processed Ground Beef
Table 1
Least square means (±SE) for main effect of high-pressure processing on color (L,a,b) and change in color () during storage of ground beef patties.
Color traits
HPP (MPa/min)
Color values1
Day 3
Day 7
Day 12
Day 14
Day 19
Day 21
L
0/0
40.78 ± 0.48b
42.20 ± 0.34c
43.13 ± 0.30c
43.73 ± 0.38c
42.06 ± 0.43b
43.31 ± .034c
450/3
53.58 ± 0.50a
54.49 ± 0.36b
54.87 ± 0.31b
55.09 ± 0.39b
55.30 ± 0.45a
55.26 ± 0.36b
600/3
54.53 ± 0.48a
55.62 ± 0.34a
56.66 ± 0.30a
56.2 ± 0.38a
56.45 ± 0.43a
55.61 ± 0.34ab
600/6
53.47 ± 0.48a
55.84 ± 0.34a
55.98 ± 0.30a
56.20 ± 0.38a
56.36 ± 0.43a
56.29 ± 0.34a
value
<0.001
<0.001
<0.001
<0.001
<0.001
<0.001
a
0/0
22.50 ± 0.55a
21.98 ± 0.56a
19.46 ± 0.46a
19.33 ± 0.44†
21.04 ± 0.50†
19.39 ± 0.62a
450/3
21.33 ± 0.57ab
18.18 ± 0.58b
16.56 ± 0.48b
14.91 ± 0.46†
16.02 ± 0.52†
16.38 ± 0.64b
600/3
18.17 ± 0.55b
16.35 ± 0.56c
14.31 ± 0.46c
14.67 ± 0.44†
14.62 ± 0.50†
14.68 ± 0.62bc
600/6
20.43 ± 0.55c
15.81 ± 0.56c
14.46 ± 0.46c
14.76 ± 0.44†
13.77 ± 0.50†
13.21 ± 0.62c
value
<0.001
<0.001
<0.001
<0.001
<0.001
<0.001
b
0/0
8.95 ± 0.17d
9.50 ± 0.18c
8.70 ± 0.14c
8.34 ± 0.16c
9.20 ± 0.20b
8.90 ± 0.17†
450/3
11.14 ± 0.18c
10.67 ± 0.19b
10.67 ± 0.15b
10.44 ± 0.16b
11.39 ± 0.20a
11.00 ± 0.18†
600/3
11.67 ± 0.17b
11.32 ± 0.18a
11.27 ± 0.14a
11.39 ± 0.16a
11.95 ± 0.20a
11.55 ± 0.17†
600/6
12.34 ± 0.17a
11.12 ± 0.18ab
11.44 ± 0.14a
11.49 ± 0.16a
11.72 ± 0.20a
11.65 ± 0.17†
value
<0.001
<0.001
<0.001
<0.001
<0.001
<0.001
450/3
13.14 ± 0.89
13.29 ± 0.54
12.84 ± 0.62
12.95 ± 0.52
15.07 ± 0.73
13.17 ± 0.62
600/3
15.00 ± 0.85
14.90 ± 0.52
14.92 ± 0.59
14.01 ± 0.50
16.54 ± 0.71
13.98 ± 0.60
600/6
13.90 ± 0.85
15.32 ± 0.52
14.34 ± 0.59
14.14 ± 0.50
16.57 ± 0.71
14.94 ± 0.60
value
0.322
0.026
0.056
0.209
0.259
0.134
a–cLS means in a column and within a color trait with a common superscript are similar (). †A significant myoglobin state by HPP treatment interaction () for the color trait within the day. 1Each experiment was carried out in triplicate.