The Effect of Daily Walnut Consumption on Dyslipidemia

Table 3

Comparison of the groups at 3rd month.

Variable	Regulated diet ()	Walnut consumption in regulated diet ()	(%)	MVU-t	value
Weight (kg)	82.0 ± 12.15	83.4 ± 10.36	−1.67	2.82	0.427
TC (mg/dl)	236.5 ± 22.03	218.5 ± 32.98	−7.61	1.5	<0.001
HDL (mg/dl)	48.6 ± 9.30	51.6 ± 10.27	+6.17	3.01	0.125
LDL (mg/dl)	145.1 ± 15.21	129.9 ± 13.27	−10.47	1.56	<0.001
VLDL (mg/dl)	42.6 ± 11.68	37.0 ± 10.68	−13.14	1.78	<0.001
TG (mg/dl)	213.0 ± 58.43	185.1 ± 53.46	−13.09	1.79	<0.001

MVU-t, Mann–Whitney U test; TC, total cholesterol, HDL, high-density lipoprotein cholesterol, LDL, low-density lipoprotein cholesterol, VLDL, very low-density lipoprotein cholesterol, TG, triglycerides.