Supercritical Fluid Extraction of Berry Seeds: Chemical Composition and Antioxidant Activity

Figure 2

Extraction yield (% w/w) of cloudberry, black currant, and bilberry seed oils extracted by SFE at different temperatures and by hexane extraction. Results are mean values ± standard deviation of triplicate extractions. Different letters above error bars denote significant difference () according to ANOVA followed by Tukey’s post hoc test.