Enrichment of Apple Slices with Bioactive Compounds from Pomegranate Cryoconcentrated Juice as an Osmodehydration Agent

Figure 1

Experimental schema. Osmodehydrated treatments with cryoconcentrated pomegranate juice (47 °Brix) and temperatures. PVOD: osmotic dehydration with pulsed vacuum; OH: ohmic heating (OD/OH and PVOD/OH) at 6.66 V/cm.