Research Article

Delaware Inland Bays and Market Oyster (Crassostrea virginica) Quality for Consumption

Table 4

Total coliform (log MPN/g) loads and fecal coliform (log MPN/g) loads of oysters from closed canal, open water, and local seafood market during the two-year study.

Sampling dateTotal coliforms (log MPN/g)Fecal coliforms (log MPN/g)
Closed canalOpen waterSeafood marketClosed canalOpen waterSeafood market

17 Jun 20132.33.083.361.691.32.56
1 Jul 20133.085.25.23.085.25.38
5 Aug 20134.235.237.523.64.387.9
9 Sep 20134.655.047.655.235.66.45
15 Oct 20133.94.65.62.30.260.26
21 Nov 20133.783.54.72.60.260.26
11 Jun 20143.363.363.361.571.571.26
24 Jun 20143.33.64.653.653.30.26
7 Jul 20145.696.385.63.653.30.26
29 Jul 20145.045.234.652.32.34.3
11 Aug 20143.363.33.960.264.381.3
25 Aug 20143.655.044.110.264.381.3
18 Sep 20143.493.30.260.260.260.26
30 Sep 20142.833.520.262.30.260.26
16 Oct 20144.042.32.652.30.260.26
30 Oct 20145.734.233.965.35.32.6
13 Nov 20143.795.344.792.60.260.26

Note. Results were obtained by using 5 tubes each at 0.1, 0.01, and 0.001 g inocula and the MPNs and 95 percent confidence in accordance with U.S. FDA’s Bacteriological Analytical Manual (BAM) [25].