Detection of Total Aflatoxins in Groundnut and Soybean Samples in Yemen Using Enzyme-Linked Immunosorbent Assay

Table 5

Total aflatoxin contamination in groundnuts exceeding the EU tolerance limit (4 μg/kg) and FDA/Yemen regulation (20 μg/kg).

Sample	Total	Exceeding EU regulation (4 μg/kg)		Exceeding FDA/Yemen regulation (20 μg/kg)
		No. (%)	Range	No. (%)	Range
Group 1	63	30 (47.63)	4–44.2	13 (20.63)	20.1–44.2
Group 2	26	14 (53.85)	4.3–44	7 (26.92)	23.6–44
Total	89	44 (49.44)	4–44.2	20 (22.47)	20.1–44.2