Quality and Nutritional Value of Functional Strawberry Marmalade Enriched with Chia Seed (Salvia hispanica L.)

Table 4

Compositions of SMWC and control and the difference between them.

g/100 g	SMWC	Control	% Increase
Moisture	35.16 ± 0.29	31.23 ± 2.83	12.6
Protein	1.30 ± 0.11	0.32 ± 0.087	306.56
Fat	2.46 ± 0.4	0.14 ± 0.07	1600
Omega-3	2.00 ± 0.2	0
Ash	0.46 ± 0.0	0.23 ± 0.03	99.56
Total fiber	2.70 ± 0.25	1.00 ± 0.10	168
Carbohydrate	61.22 ± 1.15	67.65 ± 2.91	−10

SMWC: strawberry marmalade with chia seed and sorbitol.