Thermal Diffusivity, Moisture Diffusivity, and Color Change of <i>Codonopsis javanica</i> with the Support of the Ultrasound for Drying

<div>Drying kinetics at drying air parameters: 40°C, 0.5 m/s, and 20–23% air relative humidity. (a) Drying curves; (b) increasing temperatures (average ± SD, <i>n</i> = 3).</div>

Journal of Food Quality

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Figure 5

Figure 5: Thermal Diffusivity, Moisture Diffusivity, and Color Change of <i>Codonopsis javanica</i> with the Support of the Ultrasound for Drying 

Journal of Food Quality

Thermal Diffusivity, Moisture Diffusivity, and Color Change of Codonopsis javanica with the Support of the Ultrasound for Drying

Figure 5