Implications of Aging Quality of Oak Shaving on Kyoho Wine Immersed with Residue of Cabernet Sauvignon

Table 3

Average scores of Kyoho wine.

	Color (20 score)	Fragrance (20 score)	Taste (40 score)	Structure (10 score)	Typicality (10 score)	Total points (100 score)
KWO2	10.0 ± 0.1	12.0 ± 0.2	30.0 ± 0.1	6.5 ± 0.1	4.5 ± 0.3	63.0 ± 0.2
KWO1	16.5 ± 0.2	14.0 ± 0.3	33.0 ± 0.2	7.0 ± 0.1a	5.0 ± 0.1	75.5 ± 0.3
KO2	15.5 ± 0.1	16.5 ± 0.2	32.5 ± 0.1	7.5 ± 0.3	6.5 ± 0.2	78.5 ± 0.1
KO1	18.5 ± 0.2	17.5 ± 0.3	35.0 ± 0.1	8.0 ± 0.2	7.0 ± 0.1	86.0 ± 0.2

Note. The values of KWO2 in the first, third, and sixth columns are significant at 5% probability level. The values of KWO1 in the first, second, and third columns are significant at 1% probability level, and that in the sixth column is significant at 5% probability level. The values of KO2 in the first and sixth columns are significant at 5% probability level. The values of KO1 in the second and third columns are significant at 1% probability level, and those in the fourth and sixth columns are significant at 5% probability level.