Phytochemical and Antioxidant Dynamics of the Soursop Fruit (<i>Annona muricata</i> L.) in response to <i>Colletotrichum</i> spp.

<div>Infection severity of control fruits and fruits treated with <i>Colletotrichum siamense</i> (CS) and <i>Colletotrichum gloeosporioides</i> (CG).</div>

Journal of Food Quality

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Figure 2

Figure 2: Phytochemical and Antioxidant Dynamics of the Soursop Fruit (<i>Annona muricata</i> L.) in response to <i>Colletotrichum</i> spp. 

Journal of Food Quality

Phytochemical and Antioxidant Dynamics of the Soursop Fruit (Annona muricata L.) in response to Colletotrichum spp.

Figure 2