Effects of 1-Methylcyclopropene and Controlled Atmosphere on Ethylene Synthesis and Quality Attributes of Avocado cvs. Edranol and Fuerte

<div>Dry matter content (%) during development of avocado fruit in “Fuerte” and “Edranol” varieties. Asterisk (<sup>∗</sup>) corresponds to harvest times. Each point corresponds to the mean ± standard deviation.</div>

Journal of Food Quality

fig1

Figure 1

Figure 1: Effects of 1-Methylcyclopropene and Controlled Atmosphere on Ethylene Synthesis and Quality Attributes of Avocado cvs. Edranol and Fuerte 