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Journal of Food Quality
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Journal of Food Quality
/
2020
/
Article
/
Fig 2
/
Research Article
Fuzzy Nonbalanced Hedonic Scale (F-NBHS): A New Method for Treatments of Food Preference Data Collected with Hedonic Scales of Points
Figure 2
Overlapping of fuzzy triangular numbers (
a
,
b
,
c
) and (
a
1,
b
1,
c
1).