Journal of Food Quality / 2020 / Article / Tab 1

Research Article

Determination of Heavy Metals and Pesticides in Different Types of Fish Samples Collected from Four Different Locations of Aegean and Marmara Sea

Table 1

Retention time and recovery (%) values of each target pesticide.

PesticideRecovery %
(n = 3), mean ± SD
RT (min)

α-BHC86.16 ± 0.9815.41
β-BHC94.06 ± 1.5616.13
Heptachlor86.30 ± 0.7017.75
Aldrin101.56 ± 0.5918.46
Heptachlor epoxide99.82 ± 0.7119.28
Endosulfan85.03 ± 1.8019.98
p-p′-DDE95.21 ± 0.8820.41
Dieldrin92.39 ± 1.6520.48
Endrin96.46 ± 0.9920.91
p-p′-DDT102.11 ± 0.9021.19
p-p′-DDD98.64 ± 0.7621.27
Endosulfan-sulfate96.50 ± 1.2121.95
Methoxychlor105.63 ± 1.9823.12
Cypermethrin95.55 ± 1.3225.26