Assessment of Minerals, Bioactive Compounds, and Antioxidant Activity of Ten Moroccan Pomegranate Cultivars

Table 5

Identification of phenolic compounds of pomegranate juices of ten Moroccan cultivars by HPLC-MS in negative mode.

N°	Identified compound	Retention time (min)	[M-H]^-(m/z)	References
Hydrolyzable tannins
Gallotannins
1	Monogalloyl-hexoside	5.22	331.16	[31]
2	Digalloyl-hexoside	5.44	483.31	[31]
	Digalloyl-hexoside	10.93	483.31	[32]
Ellagitannins
3	Ellagitannin	3.63	643.60	[33]
4	Bis-HHDP-hexoside (pedunculagin I)	5.75	783.32	[31]
	Bis-HHDP-hexoside (pedunculagin I)	5.97	783.56	[33]
	Bis-HHDP-hexoside (pedunculagin I)	6.37	783.56	[33]
	Bis-HHDP-hexoside (pedunculagin I)	7.83	783.45	[33]
5	Granatin A	10.19	784.28	[32]
6	Digalloyl-HHDP-hexoside (pedunculagin II)	10.46	785.54	[31]
7	Galloyl-HHDP-hexoside	12.74	633.32	[33]
8	Ellagic acid-deoxyhexoside	13.14	447.30	[31]
	Ellagic acid-deoxyhexoside	12.27	447.42	[34]
9	Ellagic acid-hexoside	18.94	463.21	[31]
Gallagyl esters
10	Gallagyl-hexoside (punicalin)	5.65	781.43	[31]
	Gallagyl-hexoside (punicalgin)	6.56	781.47	[33]
11	HHDP-gallagyl-heoside (punicalagin)	6.14	1083.44	[33]
	HHDP-gallagyl-hexoside (punicalagin)	7.20	1083.50	[33]
Phenolic acids
12	Vanillic acid-dihexoside	13.71	491.19	[33]
13	Coumaric acid-hexoside	11.78	325.20	[33]
Anthocyanins
14	Delphinidin-3,5-diglycoside	9.62	627.44	[35]
	Delphinidin-3,5-diglycoside	8.67	627.44	[35]
15	Delphinidin-3-glycoside	12.96	465.27	[31]
16	Cyanidin-3-glycoside	14.24	449.26	[31]
Flavonoids 17	Syringetin hexoside	16.46	507.38	[34]