Research of <i>Inonotus obliquus</i> Oligosaccharide in Prevention of Hyperlipidemia

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="4"><hr/></td></tr><tr class="thead"><td class="align_left">Type</td><td class="align_center">Region</td><td class="align_center">Primer name</td><td class="align_center">Primer sequence</td></tr><tr><td class="thead-hr" colspan="4"><hr/></td></tr><tr><td class="align_left" rowspan="2">Bacterial 16S</td><td class="align_center" rowspan="2">V4</td><td class="align_center">515F</td><td class="align_center">GTGCCAGCMGCCGCGGTAA</td></tr><tr><td class="align_center">806R</td><td class="align_center">GGACTACHVGGGTWTCTAAT</td></tr><tr class="table-tr"><td colspan="4"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Primers of the bacterial 16S rDNA V4 region.</div>

Journal of Food Quality

tab2

Table 2

Table 2: Research of <i>Inonotus obliquus</i> Oligosaccharide in Prevention of Hyperlipidemia 

Journal of Food Quality

Research of Inonotus obliquus Oligosaccharide in Prevention of Hyperlipidemia

Table 2